Potato plant phenotyping and characterisation utilising machine learning techniques: A state-of-the-art review and current trends
Date Issued
2025-07
Author(s) USM
Auat, Fernando
Estrada, J.S.
DOI
10.1016/j.compag.2025.110304
Abstract
Globally, potatoes are the fourth most produced food crop, and in the United Kingdom alone, they generated approximately 705 pound million in 2022. However, to achieve the United Nations (UN) Sustainable Development Goals (SDG), potato farmers need to sus
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