Control of Bacterial Canker in Kiwifruit Using Botanical Products from Adesmia balsamica Bertero ex Colla in Kiwifruit cv. Hayward Orchards
Date Issued
2025-12
Author(s) USM
DOI
10.3390/plants14243726
Abstract
Global kiwifruit production has been severely affected by Pseudomonas syringae pv. actinidiae (Psa), which causes kiwifruit bacterial canker. The main strategies for controlling this pathogen involve the use of copper-based compounds and antibiotics, whic
