Publication:
Determinants of Purchasing Sustainably Produced Wines by Italian Wine Consumers

cris.virtual.department#PLACEHOLDER_PARENT_METADATA_VALUE#
cris.virtual.orcid0000-0001-7385-4099
cris.virtualsource.department8db956cf-88e9-4b3f-8632-f2d33f4f213d
cris.virtualsource.orcid8db956cf-88e9-4b3f-8632-f2d33f4f213d
dc.contributor.authorValenzuela, Lionel
dc.date.accessioned2026-10-07T17:38:52Z
dc.date.available2026-10-07T17:38:52Z
dc.date.issued2024-10
dc.description.abstractThe purpose of this paper is to determine which factors influence the willingness of Italian wine consumers to purchase and pay a premium for sustainably produced wine. Data from 522 Italian consumers were collected using an online convenience sampling me
dc.identifier.doi10.3390/su16198283
dc.identifier.eissn20711050
dc.identifier.urihttps://doi.org/10.3390/su16198283
dc.identifier.urihttps://cris.usm.cl/handle/123456789/6108
dc.language.isoen
dc.relation.journalSustainability Switzerland
dc.subjectConsumer Attitudes
dc.subjectEnvironment
dc.subjectItaly
dc.subjectSustainable Wine
dc.subjectWillingness To Purchase
dc.titleDeterminants of Purchasing Sustainably Produced Wines by Italian Wine Consumers
dc.typeResearch Article
dspace.entity.typePublication
oaire.citation.volume16

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